Fatty liver can eat figs, fatty liver is mainly due to the accumulation of fat in the liver cells, and the main reason for fatty liver is excess nutrition, when people consume too much fat, protein, carbohydrates for a long time, due to food in the body can not be fully, the use of excess nutrition, excess nutrients will be converted into fat storage, resulting in fatty liver. Figs are rich in amino acids, pectin, vitamins and proteolytic enzymes, which can not only adsorb harmful substances in the intestinal tract after consumption, but also promote the decomposition of proteins, especially after excessive consumption of protein-rich meat, eating figs after meals can help promote digestion to reduce the formation of fat. Therefore, patients with fatty liver should eat more figs in their daily life, which can help reduce the accumulation of fat in liver cells and speed up the recovery of the disease.