Recipe 1: mung bean and lily soup Ingredients: 50 grams of mung beans, 30 grams of lily, 10 red dates Practice: first soak and wash the mung beans, lily and red dates, remove the nucleus of red dates, put them into the casserole, add the right amount of water and decoction until the mung beans bloom, lily rotten. Suggestion: eat after chemotherapy for colon cancer Post-operative diet for colon cancer. Recipe 2: carrot meat stew Ingredients: 500g carrot, 250g pork, 50g cooking oil, shredded onion and ginger, salt, soy sauce, vinegar, MSG, sesame oil each appropriate amount of practice: wash and cut carrot into triangular pieces; wash and cut pork into small cubes; put oil in a pot and boil to fifty, stir-fry shredded onion and ginger until fragrant, add carrot and meat stir-fry, add salt, soy sauce, vinegar, broth, stew over low heat, add a little MSG, sesame oil. sesame oil. Suggestion: Colon cancer patients can eat Colon cancer post-operative diet. Recipe 3: spinach porridge Ingredients: 250 grams of spinach, 50 grams of japonica rice Practice: first cook japonica rice porridge, will be cooked, into the spinach, a few boiling is cooked, any food. Suggestions: colon cancer weakness, stool stagnation can not be eaten. In terms of dietary regimen, it is recommended that: 1. Reasonable fat intake: It is proved that high fat diet will promote the occurrence of intestinal tumors. Although cholesterol itself is not carcinogenic, it can produce cancer-promoting effect after reacting with gallstone acid. Therefore, colon cancer patients should not eat too much fat, and the daily calories provided by fat should account for less than 30% of the total calories and be controlled at less than 50 grams per day. 2.Choose suitable milk: Milk is one of the very favorite beverages, which contains vitamin A, vitamin C, calcium and other substances that have anti-cancer effects. Vitamin A can make human squamous cell carcinoma and other cell carcinoma fade away and stimulate human anti-tumor immune system. Vitamin C inhibits the synthesis of endogenous nitrosamines and suppresses the effects of carcinogenic compounds on human tissue cells. Calcium alters the proliferation of colon mucosa and reduces the incidence of colon cancer. However, the fat contained in milk is carcinogenic, so post-operative colon cancer patients are more suitable to drink skimmed milk. 3, dietary fiber is indispensable: post-operative diet of colon cancer should pay attention to eating more vegetables rich in dietary fiber, such as celery, leek, cabbage, radish, etc., which can stimulate intestinal peristalsis, increase the number of bowel movements and take away carcinogenic and toxic substances from feces.