On the one hand, the body lacks nutrition after the patient enters the decompensated stage of cirrhosis, on the other hand, if the patient does not pay attention to the method, just increase nutrition, such as eating protein powder, eating more fish and eggs, etc., not only will not play the effect, but may increase the burden on the gastrointestinal tract and liver, and even induce liver coma. So, how to do it to be more secure and reliable? Take chicken breast, carp meat, beef tenderloin one-third each, chopped fine with a quick knife, on the pressure cooker simmering soup, open the pot and last 15 minutes to break the fire, then let cool, skim off the oil, strain the residue, this soup, the chef called soup, containing more high-quality protein and essential amino acids, but note that to do this soup, do not add any salt and soy sauce and other additives containing sodium ions. When the soup is cooled, it should solidify, at which point it can be stored in the refrigerator. Preparation. Use flour that does not have to be too refined, and mix the noodles, adding one to more eggs, depending on how much more. After the noodles are made and rolled into noodles, put them on a clean rope and hang them to dry, which is called “hanging noodles”. Then, start cooking for the patient! Boiling water pot boiling water below, after cooking, put the appropriate amount of washed rape leaves or other tender vegetable leaves, slightly cooked, fish out the noodles and leaves, put into a pre-prepared bowl, this bowl should be put beforehand we previously made the right amount of stock, just enough to soak through the noodles for the right, hot noodles and cold stock will quickly reach a piece, become a bowl of excellent high nutrition easy to absorb no risk patients the best meal. Remember, you still can’t put any salt, or salt-containing foods, such as soy sauce, vinegar is said to contain sodium ions, as well as chicken essence, MSG, etc., sodium proline! Never put it! Then the patient will definitely protest ah, how to do? We can only use a small butterfly, put a little bit of fine salt inside, or a little bit of good quality soy sauce, so that our patients can dip the head of chopsticks and put it in their mouths to have a good time, so that they can not only absorb the salt necessary for the patients, but also not to overdo it, and also let them have a good time. If the chef put the salt in the soup, it would be ruined, and a little bit of it would not taste good at all, and the patient would still protest, and as a result, the patient would eat too much salt, and the ascites would rise again, and the treatment would be declared a failure. Not some patients have a good appetite after eating Chinese medicine, but each time you can not eat more, it is absolutely necessary! If you feel hungry, you can eat again after a while, but also can not eat a full meal at once, it will be more dangerous!