After a medical abortion, you need to ensure that your diet is nutritionally balanced and diversified. For example, eat high protein and foods rich in vitamins, trace elements and iron. Women after medical abortion due to massive blood loss, the body is relatively weak, need to pay attention to reasonable supplemental nutrition, promote the body to recover as soon as possible. It is generally recommended that the diet can be appropriate to eat more eggs, lean meat or fish, shrimp, milk products and soy products and other foods, can supplement high-quality protein, help the body recover after the abortion. In addition, you can also eat more animal offal, jujube, spinach and other foods that can replenish the body’s loss of iron. In addition, you should also eat more fresh vegetables and fruits after medical abortion, such as cabbage, carrots, tomatoes, apples, bananas and other foods, which can replenish vitamins and dietary fiber, trace elements and other components, which are also beneficial to the body’s recovery. There is no specific requirement for what to eat after a medical abortion, as long as the nutrition is balanced, and you should consult a doctor for treatment in time after an abnormal situation occurs.