According to Chinese medicine practitioners, excessive consumption of lychee may lead to fire, which may be characterized by nosebleeds. “On fire” is a folk saying. Chinese medicine nutritional point of view, often eat spicy stimulation, warm, greasy, fried and other foods are easy to get on fire. Lychee is warm, the general public often eat lychee may appear on the fire manifestations. The clinical manifestations of “fire” are both light and heavy, and what is commonly referred to as “fire” is generally light, and mostly belongs to the mild symptoms of heat in traditional Chinese medicine, such as not accompanied by systemic symptoms of heat in the eyes, redness and swelling, corners of the mouth, yellow urine, toothache, sore throat, nosebleeds and so on. Lychee is sweet, slightly acidic, warm in nature, and has the effect of nourishing blood and strengthening the spleen, moisturizing and nourishing the skin. It is often applied to spleen deficiency and diarrhea, lusterless face, dry skin or dizziness. Fresh lychee is suitable for direct consumption, while dried lychee is suitable for decoction. Other common fire-prone foods such as pineapple, cinnamon, chili peppers and pepper. Other common foods to dispel fire such as bitter melon, winter melon, watermelon, pears, green beans and so on. It is recommended to drink more water and eat less spicy and stimulating food. Also pay attention to avoid exertion, avoid emotional fluctuations, every day to appropriate exercise, ensure rest and sleep. If you eat lychee nosebleed, it is recommended to actively go to the hospital, systematic examination and clear diagnosis, follow the doctor’s instructions to standardize the treatment, to avoid delaying the condition.