What foods to eat to lower cholesterol

There is no such thing as “what food can lower cholesterol”, food alone cannot replace medication to lower cholesterol, but if you maintain a low-fat diet and cooperate with your doctor to standardize the use of medication, you will be able to control the level of cholesterol in your blood.
Patients suffering from hypercholesterolemia should pay attention to the diet to avoid eating high cholesterol food, such as animal offal, fat meat, fried food, etc., you can eat tomatoes, apples, pears, peaches, spinach, broccoli, corn, oatmeal, buckwheat and other low-cholesterol food, and also take atorvastatin, simvastatin and other lipid-lowering drugs treatment.
Maintaining a low-fat diet and cooperating with the doctor to regulate the use of medication for patients with hypercholesterolemia will help to maintain blood cholesterol levels within the normal range.
Patients with hypercholesterolemia should be treated with medication under the supervision of a doctor. Food alone cannot lower blood cholesterol levels, so please adopt a scientific treatment plan.