Eating seafood diarrhea may be related to allergies, bacterial infections, irritable bowel syndrome, etc. It can be treated by taking medications such as benadryl, ofloxacin, montelukast and Saccharomyces boulardii.
1. Allergic reaction: some patients may be allergic to seafood, leading to allergic reaction in the gastrointestinal tract, causing diarrhea. At the same time can be accompanied by skin itching, rash and other manifestations, should promptly stop eating seafood, you can use benadryl, loratadine and other anti-allergy drugs, montelukast and other antidiarrheal drugs.
2. Bacterial infection: If seafood spoils, it may cause acute gastroenteritis due to bacterial infection, resulting in diarrhea. You can take ofloxacin, amoxicillin and other antibiotics, Saccharomyces boulardii and other microecological agents, montelukast and other antidiarrheal agents.
3. Irritable bowel syndrome: the cause of irritable bowel syndrome is not yet completely clear, and is considered to be related to visceral hypersensitivity, genetics, emotional changes and other factors. The intestinal tract is fragile and irritable, which can be triggered after eating seafood. It is necessary to follow the doctor’s instructions to use Saccharomyces boulardii to regulate gastrointestinal homeostasis, loperamide and other symptomatic antidiarrheal treatment.
All of the above drugs are contraindicated for allergy, and all should be taken in accordance with medical advice. If the patient’s diarrhea symptoms are serious, or continue to not improve, it is recommended to go to the regular hospital in a timely manner, after clarifying the cause of the disease, under the guidance of the doctor for targeted treatment.