High blood sugar can eat triangular wheat, but need to eat in moderation.
Triangle wheat, also known as buckwheat, is a coarse grain, rich in nutrients, such as dietary fiber, iron, manganese, zinc, vitamins, linoleic acid, niacin, etc., compared to the refined rice, refined noodles, triangular wheat glycemic index is low, triangular wheat contained in the dietary fiber can also slow down the absorption of carbohydrates, so people with high blood sugar can eat triangular wheat.
But need to eat in moderation, eating too much wheat may lead to excessive calorie intake, causing blood sugar fluctuations, weight gain and other adverse consequences, is not conducive to blood sugar control.
Patients with high blood sugar should be regulated under the guidance of a doctor, if there are unclear dietary considerations it is recommended to go to the hospital and consult a specialist.