Sea buckthorn belongs to the Chinese herbal medicine, the efficacy of this medicine used in tea is to strengthen the spleen, eliminate food, relieve cough and phlegm, activate blood circulation and dissipate blood stasis, with the effect of alleviating the spleen deficiency and underfeeding, food stagnation (indigestion of food and stagnation of food in the stomach), abdominal pain, cough and phlegm, blood stasis, menstrual closure, bruises and stasis and swelling and other diseases. The adverse effects of the drug are not clear, but avoid eating spicy and stimulating food during the period of taking the drug.
Sea buckthorn is the dried mature fruit of sea buckthorn in the family of Huzhuizi. It is sour, astringent and warm in nature, and belongs to the spleen, stomach, lung and heart meridians. It has the effects of strengthening the spleen and eliminating food, relieving cough and phlegm, activating blood circulation and dispersing blood stasis, and can be used for the treatment of deficiency of the spleen and low food intake, abdominal pain due to accumulation of food, coughing and phlegm, chest paralysis, heart pain, blood stasis, stagnant blood circulation, and stagnant blood circulation and swelling.
In the use of the drug should pay attention to the avoidance of spicy and stimulating food, in addition, sea buckthorn tea with limited efficacy, can not replace the drugs used in the treatment of disease.
If you need to use sea buckthorn, it is recommended to go to regular hospitals, under the guidance of professional physicians to identify the treatment.