Lemon can be combined with honey, chrysanthemum, honeysuckle and other infusions, different people have different tastes, it is recommended to match according to their own preferences, drink in moderation. Lemon is often used to make water to drink, has a certain supplemental vitamins, promote the role of appetite. Lemon is rich in vitamin C (22mg/100g), citric acid, malic acid and so on. Lemon can usually be brewed with honey, chrysanthemum, honeysuckle, etc. to form a unique flavor. Honey contains a certain amount of energy (304kcal/100g), carbohydrates (82.4g/100g), etc. Drinking with lemon can neutralize the sourness and bitterness of lemon. Lemon and chrysanthemum, honeysuckle, etc. can also play a certain role in eliminating heat and dissipating heat, and its flavor is also relatively strong. Different kinds of collocation produces different flavors, you can choose according to their own preferences, but be careful to drink in moderation, so as not to cause discomfort.