Gastric ulcer, its dietary considerations

Gastric ulcer, its dietary precautions include avoiding spicy and stimulating food, eating more food with high nutritional value and easy to absorb, light diet, changing dietary habits and so on.
Gastric ulcers need to avoid spicy and stimulating food, otherwise it is easy to promote gastric acid secretion or damage the ulcer surface, are not conducive to the repair of ulcers, such as garlic, coffee, chili peppers, strong tea, mustard, etc., in addition, you also need to avoid smoking and alcohol.
Eat more food with high nutritional value and easy to absorb, such as fish, milk, tofu, beef, etc., to supplement protein, which can promote ulcer repair, consume celery, kelp, etc..
Eat a light diet, eat more fresh vegetables and fruits, change eating habits, eat regularly and moderately, eat small meals, chew and swallow slowly.