The herbal prescription of Su Huang Cough Suppressing Soup is composed of sizzling ephedra, cicadas, perilla leaves, perilla seeds, Qianhu, schizandra, burdock, loquat leaves, and dirong, and the need to add or subtract medication should also be based on the specific symptoms of the disease to follow the doctor’s instructions. Su Huang Cough Soup has the efficacy of clearing the wind and promoting the lungs, stopping the cough and relieving the pharynx, and is suitable for coughing after a cold, pharyngeal itching, choking and coughing paroxysm, shortness of breath, sudden or aggravation of cold air, odor and other factors, or lying down in the night and rising in the morning coughing dramatically, mostly recurring episodes of dry cough with no sputum or little sputum and other symptoms. In addition, it should be noted that, during the medication should be prohibited spicy stimulation, strong tea, coffee, radish, green beans and seafood and other foods, allergic to this drug and pregnant and lactating women are also prohibited. If there is any discomfort, you should consult a doctor in time, do not blindly use your own medication, so as not to cause adverse consequences.