Chrysanthemum as a traditional Chinese medicine, if there are indications, summer is able to follow the doctor’s advice to drink chrysanthemum tea. Chrysanthemum has the effect of dispersing wind and clearing heat, calming the liver and clearing the eyes, clearing heat and removing toxins, but the effect of chrysanthemum tea is limited, it is recommended to follow the doctor’s instructions for the use of medication.
Chrysanthemum, taste sweet, bitter, sex slightly cold. It belongs to the lung and liver meridian. It is used for wind-heat cold, headache and dizziness, redness and swelling of the eyes, dimming of the eyes, canker sores and poisons.
Chrysanthemum is used to treat wind-heat colds or warm-heat offenders of the lungs, fever, headache and cough, often with mulberry leaves, and with other wind-heat dispersing medicines; to treat hyperactivity of liver yang (liver yang is exuberant, causing dizziness, dizziness, headache and other symptoms), dizziness and vertigo, and is often used to pair up with stone diamantine, mother-of-pearl, white peony and other medicines to calm the liver and submerge the yang (to inhibit too much yang qi from rising in the liver).
Chrysanthemum tea can be drunk in summer. If it needs to be paired with other medicines, it should be consumed under the diagnosis of Chinese medicine practitioners, so as to avoid mutual reaction of medicines.