Effects and Functions of Pepper

Pepper powder is made of ground pepper, Chinese medicine believes that pepper has the effect of warming the middle and dispersing the cold (to warm the spleen and stomach of the medicine to dispel the cold), down the qi, eliminating phlegm, appetizing and eliminating the effect of food, can be used for abdominal pain and diarrhea, and so on.
Pepper is the fruit of the plant pepper, which is hot in nature and pungent in flavor. Pepper has the effects of warming the middle Jiao, dispersing cold, lowering Qi, eliminating phlegm, appetizing and eliminating food. Patients with stomach cold and abdominal pain, loss of appetite, phlegm, etc., can use pepper.
The adverse reactions and contraindications of pepper are not clear, note that fever and yin deficiency with fire is prohibited.
As a condiment, does not have the therapeutic efficacy of the drug, if you are not feeling well, it is recommended to consult a hospital in a timely manner, under the guidance of a professional physician, so as not to delay the condition.