Do figs contain salicylic acid

Fig is the ripe fruit of the fig tree, a plant of the genus Ficus of the mulberry family, which contains not only salicylic acid, but also sugars, calcium, potassium, salicylic acid, methylcellulose and other substances. Figs have the effect of strengthening the spleen and stomach, moistening the lungs and relieving cough, detoxifying and reducing swelling.
Figs, sweet flavor, flat nature. It is used for loss of appetite, distension and pain in the epigastrium (stomach and abdomen), hemorrhoids and constipation, sore throat, hot dysentery, cough and phlegm.
Fig single flavor powder blowing throat, or with honeysuckle with decoction, can cure lung dry heat of sore throat or cough with phlegm; fried figs and fried hawthorn, fried chicken gold, thick Park with decoction can cure indigestion, loss of appetite and so on.
After consuming figs, the appearance of uncomfortable symptoms, it is recommended to go to the regular hospital consultation.