Atherosclerosis cannot be relieved by the intake of food, which can only provide energy and nutrients to the body, but has no therapeutic effect on the disease. Atherosclerosis is a non-inflammatory lesion that occurs in the arteries, resulting in thickening, hardening and narrowing of the arterial wall, usually caused by hypertension, high blood pressure, high blood fat, smoking, obesity, diabetes and other factors. Everyday food has only nutritional value for the human body, such as celery, carrots and other vegetables can provide the body with vitamins and minerals; beef and other meat can provide protein and energy. However, they do not have any mitigating effect on the disease, so they do not have any mitigating effect on atherosclerosis. If there is atherosclerosis, it is recommended to go to the hospital as soon as possible to follow the doctor’s instructions to standardize the treatment, so as not to delay the condition.