Gallstones patients should pay attention to the diet to light, easy to digest. At the same time should pay attention to avoid eating high cholesterol food, high fat food and spicy stimulating food, etc. The specific situation is analyzed as follows: 1. Avoid high cholesterol food: the formation of some gallstones is related to the high concentration of cholesterol in bile, resulting in cholesterol crystallization. Therefore, in order to avoid the aggravation of the condition of gallstones, patients should avoid high cholesterol food, such as animal fat. 2. Avoid high-fat food: too much high-fat food, also easy to induce gallstones. Not only that, but it may also cause obesity, obesity and the development of gallstones also have a certain correlation. Therefore, gallstones patients should avoid high-fat foods, such as various kinds of fat meat. 3. Avoid spicy and stimulating food: spicy and stimulating food is easy to cause gastric discomfort after eating, which may induce gallstones acute attack. In addition, this kind of food may also affect the efficacy of the medicine. Therefore, patients should also avoid them. Patients with gallstones should follow the doctor’s instructions for treatment, diet and activities, and report any abnormalities to their healthcare provider immediately.