Wounds are not recommended to eat garlic. Garlic is a common seasoning in life, belongs to the spicy food, may cause some stimulation to the wound, affecting the wound compounding, so it is not recommended to eat garlic with wounds. At the same time, during the wound should not eat other stimulating foods, such as raw onions, ginger, chili peppers, seafood, etc., so as to avoid wound infection is not conducive to wound healing. In addition, patients with wounds need to pay attention to the diet of light, as low as possible, low sugar, high protein, you can eat more chicken, fish, etc., and with fresh fruits, vegetables, etc., while supplementing vitamin C and a variety of trace elements. Do not do strenuous exercise, pay attention to the disinfection of the wound, keep the wound clean, so as not to cause the wound to become infected and prolong the healing time. If any discomfort occurs, you should go to the hospital in time, under the guidance of the doctor for treatment.