Leukemia patients can eat citrus fruits and berries after transplantation. 1. Citrus fruits: such as tangerines, oranges, rutabagas, lemons, grapefruits, etc., which contain a lot of vitamins and can improve the body’s resistance. After the bone marrow transplantation of leukemia patients, the immunity decreases, poor appetite, consumption of this type of fruit, to improve the body’s resistance has some help. 2. Berry fruits: strawberries, blueberries, etc., rich in vitamin C and flavonoids and other antioxidants, can improve the symptoms of constipation in patients with leukemia, but also assist in improving the body’s ability to resist disease. In addition to the above fruits, leukemia patients can also eat kiwi, bananas, apples and other fresh fruits after bone marrow transplantation. Note that they should be cleaned before consumption to avoid eating unclean things to cause infection. Fruits have no therapeutic effect, to achieve the therapeutic effect, it is better to take relevant medication.