Women who are menstruating can drink mung bean soup, but not in excess. Mung bean is both medicine and food. When used as medicine, it has the effects of clearing heat and detoxification (removing heat and toxicity from the body), eliminating summer heat and inducing diuresis, and can be used to treat summer heat and thirst, edema, diarrhea, and dengtoxin (an acute infectious disease in which the skin can be seen to be red as if it had been coated with pigment), and so on. The adverse effects of this drug are not clear, and it should be taken with caution by people with cold spleen and stomach (spleen and stomach weak and cold) slippery discharge. Mung Bean Soup is a class of heat-clearing therapeutic dietary supplements consisting of mung beans, which has the effect of clearing heat and relieving summer heat, and is suitable for people with summer heat and thirst. Women during menstruation are not contraindicated, so you can drink this soup. Mung beans can also be made into mung bean and seaweed porridge, mung bean and pumpkin soup to clear the summer meal, mung beans in the use of drugs, should consult a traditional Chinese medicine practitioner, to ensure the safety of medication.