People with high blood sugar can eat cherries in moderation. Cherries belong to a common fruit, its sugar content and glycemic index is low, rich in water, vitamins and a variety of mineral components, high blood sugar patients eat cherries in moderation, is conducive to replenish the body’s nutritional needs. However, it should be noted that cherries contain a certain amount of sugar, excessive consumption of cherries by people with high blood sugar may lead to a further increase in blood sugar levels, which may aggravate the condition, and may also burden the gastrointestinal tract, so do not eat too many cherries at a time, so as not to jeopardize health. People with high blood sugar can consult a professional doctor or dietitian to develop an individualized diet plan.