Chicken Bone Cao has the effect of clearing heat and removing toxins, inducing dampness and eliminating jaundice (eliminating dampness and eliminating jaundice), relieving liver and relieving pain, and it can be used to treat heat and toxins, jaundice, liver depression and pain and other diseases.
1. Clearing heat and removing toxins: Chicken Bone Herb can be used to treat sores and canker sores caused by heat and toxins, manifesting as localized redness, swelling, heat and pain, such as canker sores and pain (redness, swelling and pain in breasts, poor discharge of milk, and ultimately the formation of suppurative diseases), and so on.
2. Inducing dampness and relieving jaundice: Chicken Bone Herb can be used to treat jaundice caused by internal obstruction of dampness, manifesting as yellow urine, yellow eyes and yellow body skin.
3. Relieving liver pain: Chicken Bone Herb can be used to treat conditions such as pain and discomfort in the coarseness and ribs, pain in the stomach and epigastric region (pain occurring in the area of the stomach close to the heart socket), etc., caused by stagnation of liver qi.
The adverse effects of Chicken Bone Herb have not been clarified, Chinese medicine needs to be used under the guidance of a traditional Chinese medicine practitioner, if relevant symptoms occur, it is recommended to seek medical attention in time to avoid delays in the condition.