Corn is a common food and does not cause cancer, so it is not true that corn causes cancer. Don’t eat moldy food in your daily diet.
Corn has good nutritional value and does not cause cancer. Corn is rich in vitamins, proteins, carbohydrates, dietary fiber, magnesium, phosphorus, potassium and other components that can supplement some of the nutrients needed by the body.
Corn in the diet also need to pay attention to not recommended to eat too much, if a short period of time excessive consumption of corn, may stimulate the gastrointestinal tract, causing abdominal pain, diarrhea and other discomfort. Secondly, the diet also needs to be diversified, daily life also need to choose to eat some fresh vegetables, fruits, meat, etc., can ensure that the human body can ingest a full range of nutrients, to avoid a single diet caused by malnutrition.
Corn does not cause cancer, just a food, we recommend not to listen to rumors.