Patients with acute myeloid leukemia should consume high-calorie and high-protein foods, iron-rich foods, and foods that supplement vitamins and trace elements. 1. High-calorie and high-protein food: because acute myeloid leukemia is a kind of high-consumption disease, so there should be enough calories and protein supplementation. For example, eat more lean meat, eggs and so on. 2. Iron-rich food: leukemia patients are often combined with anemia, on the basis of drug chemotherapy, you can eat more iron-containing food, such as animal liver, beef, etc., to promote the improvement of anemia. 3. Vitamins and trace elements: because the disease consumes too much, you should also supplement some vitamins and dietary fiber. For example, fresh fruits and vegetables, seafood and so on. Food has no therapeutic effect on the disease, acute myeloid leukemia patients are recommended to consult a regular hospital, under the guidance of a physician to receive specialized treatment, dietary modification can consult a hematologist.