You can eat dragon fruit in moderation to stabilize your pregnancy, but it is not recommended to consume it in excess. Dragon fruit is a common daily fruit, its flavor is sweet and juicy, rich in nutrients. It is rich in vitamin C, potassium, phosphorus and carbohydrates and other nutrients, pregnant women can eat a moderate amount of dragon fruit can be supplemented for the body of the nutrients needed, is conducive to human health. Although the nutritional value of dragon fruit is high, but it is not recommended to one-time excessive intake, may lead to some pregnant women have gastrointestinal discomfort, such as indigestion, diarrhea and abdominal pain. Pregnant women who are allergic to dragon fruit are prohibited from consuming it. Pregnant women during the period of sugar control should eat less dragon fruit, so as not to cause an increase in blood sugar. Pregnant women are advised to go to the hospital in time if they feel unwell during the period of settling down to avoid adverse consequences.