When disinfecting fruits during an outbreak, it is recommended to first wash them with running water and use a vegetable and fruit disinfectant if necessary. 1. Use running water for cleaning: buy back the fruit for running water rinse, for the virus attached to the surface of the fruit has a better removal effect, use running water to rinse at least 15 seconds or more, and the new coronavirus is a kind of animal viruses, generally parasitic in humans and animals will not survive in the plant inside, the use of running water can be removed. 2. Use fruit and vegetable disinfectant: If you need to disinfect, it is recommended that you can use fruit and vegetable disinfectant, according to the relevant concentration of about 10 minutes of soaking, and then use running water for cleaning, can also play a good role in disinfection. When cooking vegetables, the new coronavirus can be inactivated by cooking at a temperature of 56 degrees for 30 minutes, and can be killed by water at 100 degrees for one minute, so you can also take the high temperature disinfection method. For the prevention of the new coronavirus, it is recommended to consult the relevant staff of the Center for Disease Control and Prevention, do not be negligent, so as not to affect your health.