Rheumatoid arthritis patients are not recommended to eat high purine, high sugar, high fat food. 1. High purine food: thick soup, seafood such as sea fish, anchovies, sardines, animals and other high purine food. 2. High-sugar foods: such as cakes, candies, chocolates, and sweet drinks. 3. High-fat food: such as greasy food, fatty pork, fried chicken, doughnuts and other fried food. In general, rheumatoid arthritis patients do not have absolutely can not eat food, but to avoid excessive intake of high purine, high sugar, high fat food. Also pay attention to a balanced diet, eat more fruits and vegetables and high-quality meat, do not favoritism, not overeating. Rheumatoid arthritis patients are advised to consult a professional dietitian for dietary advice when necessary.