Daily dietary regimen after discharge from the hospital for gastric hemorrhage

Gastric bleeding can be discharged from the hospital often the bleeding has stopped, the diet can start from liquid diet, semi-fluid food, and then gradually transition to soft food, until the normal diet. The diet of patients discharged from the hospital with gastric bleeding should be based on fluids, semi-fluids, such as millet porridge, pumpkin porridge, fish soup, egg custard, protein powder, milk, etc. The diet should be light, rich in nutrients, and should be kept clean and hygienic, avoiding spicy and stimulating, too cold, too hot, oily and too hard food. If the condition improves and there is no obvious discomfort after consuming fluids and semi-fluids, you can eat some soft food in moderation after following the doctor’s instructions for a suitable period of time, such as bread, steamed bread, etc., and then gradually transition to a normal diet. Gastric bleeding patients discharged from the hospital with any discomfort should promptly go to the hospital, under the guidance of the doctor’s treatment, to avoid delaying the condition.