The efficacy of Three Bean Drink with Plum and Pericarp is: tonifying the liver, replenishing the middle qi, astringing the fluid and clearing the fire. However, as a tea, it does not have the efficacy of drugs, no therapeutic effect, and can only be used for health care.
The main ingredients of Ume plum, Chenpi three bean drink are composed of Ume plum, Chenpi, mung bean, soybean and black bean. The combination of all the products has the effect of tonifying the liver, replenishing the central qi, astringing the fluid and clearing the fire.
Umei in this formula is a traditional Chinese medicine that enters the liver, lung, spleen and large intestine meridians. It has the effects of tonifying the liver and astringing the lungs, generating fluids and tranquilizing roundworms. Chenpi is also a traditional Chinese medicine that enters the spleen and lung meridians, and has the effects of regulating qi and drying dampness, strengthening the spleen and resolving phlegm. Mung bean has the effect of clearing fire. Soybean has the effect of strengthening the spleen and tonifying the middle. Black bean has the effect of tonifying the kidney and diarrhea.
This product as a tea, does not have the efficacy of drugs, no therapeutic effect, can only be used for health care. However, there are Chinese medicines, suitable for drinking, but also need to consult a traditional Chinese medicine practitioner, under the guidance of a traditional Chinese medicine practitioner to identify the application.