How to eat fruits in patients with atrophic gastritis

Patients with atrophic gastritis are generally advised to eat fresh fruits such as bananas, apples, dragon fruits, etc. Be careful not to eat too much and do not eat too cold fruits. 1. banana: banana contains water-soluble plant fiber and fructose, etc. Eating bananas to promote intestinal emptying, constipation, indigestion, gastric mucosa protection and other auxiliary effects, so patients with atrophic gastritis is suitable for eating bananas. 2. Apples: apples are rich in minerals, vitamins and calcium, which are helpful for atrophic gastritis patients to promote gastric power and appetite. 3. dragon fruit: eating dragon fruit is also a good choice for patients with atrophic gastritis, will not increase the burden on the gastrointestinal tract. Patients with atrophic gastritis can help supplement folic acid, vitamin C and trace elements by eating more fresh vegetables and fruits on a daily basis, which can help slow down the progress of atrophic gastritis. In addition, they should also eat less or no fried, pickled and smoked foods. In addition to diet, patients with atrophic gastritis should also actively seek medical attention and standardize treatment under the guidance of a doctor.