Adenoid hypertrophy taboo food contains spicy stimulating and fried food, cold food, allergies should be cautious of eating seafood. 1. spicy stimulating and fried food: such as onions, ginger, chili peppers and other foods, fried food, easy to induce patients on fire, so as to induce local inflammation of the adenoids, resulting in adenoid hyperplasia hypertrophy. 2. chilled food: such as chilled drinks, chilled watermelon, etc., easy to stimulate the patient’s gastrointestinal discomfort, resulting in a decline in the patient’s resistance, the decline in resistance may appear nasopharyngeal localized inflammatory reaction. 3. Seafood: people with allergies are prone to allergic reactions, and seafood is an allergenic food that patients with adenoid hypertrophy should eat with caution if they have allergic rhinitis and other diseases. Patients with adenoid hypertrophy are advised to eat a light diet, drink more water as appropriate, and eat more foods rich in vitamin B and vitamin C, such as animal liver and lean meat; fresh vegetables and fruits, such as radish, cabbage, yam, tomato, pomelo, etc., which can help to replenish proteins and vitamins, improve resistance, and help to promote the recovery of the disease.