Pig’s lung is a food with high nutritional value, with certain effects of tonifying the lungs, relieving cough and stopping bleeding, as well as containing protein, calcium, iron, vitamins and other nutrients. The efficacy of Fish Maw is mainly to clear away heat and detoxify the toxin (to remove heat and poisonous evil from the body), diuretic and diaphoretic (to improve the problem of dribbling of urine and the problem of insufficient and inaccessible volume of urine), clearing away heat and stopping dysentery, and eliminating canker sores and discharging pus (to eliminate the canker sores and discharging the pus). Pig’s Lung is not considered to be a regular category of clinical Chinese medicine, with certain effects of tonifying the lungs and stopping cough and bleeding, it can be used as a dietary therapy to maintain health and assist in tonifying the lungs. Pig lung contains protein, calcium, iron, vitamins and other nutrients, appropriate use can supplement nutrition, auxiliary tonic qi and blood, lung deficiency, wheezing, cough, coughing and blood related patients can be consumed in moderation. Fishweed is a drug that clears heat and detoxification, pungent and cold, attributed to the lung meridian, has the efficacy of clearing heat and detoxification, diuretic and diuretic, clearing heat and stopping dysentery, eliminating carbuncle and draining pus, and is mostly used for the treatment of lung fever, carbuncle and other related diseases. It is prohibited in cases of great cold and deficiency cold, allergy, menstruation and pregnancy. A single drug cannot provide reliable therapeutic effect. It is suggested that patients can follow the instruction of traditional Chinese medicine practitioners and take Chinese medicine prescription reasonably. If there is any discomfort, timely medical attention should be sought.