The dosage of raw malt is usually about 10-15g. Raw malt has the effect of strengthening the spleen and harmonizing the stomach, dredging the liver and regulating the flow of qi, and is often used in treating deficiency of the spleen and low food intake, as well as the accumulation of breast milk. Raw malt is a processed product of germination and drying of the mature fruit of barley, belonging to the spleen and stomach meridians, with the effects of strengthening the spleen, harmonizing the stomach, dredging the liver and promoting the flow of qi, and is used in the treatment of breast distension and pain, food stagnation (indigestion of food and stagnation of food in the stomach), breast milk stagnation, deficiency of the spleen with low food intake, distension of the epigastric region, and weaning of the breasts of women. Raw malt is contraindicated in people with a history of allergy to raw malt. Adverse effects of Raw Malt are not known. If needed, please use under the guidance of a professional Chinese medicine practitioner.