There is no such thing as which foods are most feared by tuberculosis. Tuberculosis is a chronic respiratory infectious disease of the lungs, mainly caused by Mycobacterium tuberculosis infection, generally take anti-tuberculosis treatment, symptomatic treatment and other measures. 1. Anti-tuberculosis treatment: should be early throughout the appropriate amount of regular joint medication, commonly used drugs are rifampicin, isoniazid, ethambutol, pyrazinamide, streptomycin and so on. Common adverse reactions are gastrointestinal irritation, such as nausea, vomiting and loss of appetite. Those who are allergic to the drugs are prohibited from using them. 2. Symptomatic treatment: for patients with coughing blood, you can choose antiemetic drugs, such as phenolsulfonyl ethylamine, aminoglycolic acid, etc.; patients with fever and fatigue can be combined with ibuprofen, acetaminophen, etc.; for coughing and dyspnea, you can be combined with bromoxynol tablets, salbutamol and other medications. Treatment of tuberculosis should go to the regular hospital in time to check, all drugs need to be used under the guidance of a professional doctor, can not abuse the drug. Food suggests a comprehensive and balanced nutrition, focusing on eating more protein-rich and vitamin-rich food.