Pregnant women can drink black chicken soup because it contains a lot of nutrients that can replenish the nutrients needed in the pregnant woman’s body, but overdrinking it can cause consequences such as obesity in pregnant women. Chicken soup contains a variety of amino acids, high-quality proteins and dietary fiber, which can provide pregnant women with nutrients and enhance immunity. Chicken soup contains a large amount of calcium, not only can provide the fetus with rich calcium elements, but also can prevent osteoporosis during pregnancy. However, the chicken soup contains a large amount of fat and calories, purine content is also very high, a large number of consumption can lead to body fat and calorie overload, and even lead to obesity and other consequences of pregnant women. Pregnant women should eat a balanced diet during pregnancy, eat more fresh fruits and vegetables, and pay attention to rest. After the emergence of uncomfortable symptoms should be timely to the hospital for examination.