Gallstones are usually allowed to eat eggs, but the amount should be controlled, do not eat too much, and it is recommended to avoid eating egg yolks as much as possible. Gallstones are a common disease in hepatobiliary surgery and are usually related to a number of factors, such as genetic factors, environmental factors and personal lifestyle. Gallstone patients can usually eat eggs, such as eggs, duck eggs, goose eggs, etc. These foods are rich in protein and calcium, but also contains a variety of trace elements, eat some of them will be beneficial to health. However, gallstone patients need to avoid eating food containing high cholesterol, and egg yolks contain relatively high cholesterol, so patients should try to eat less or not eat, so as not to have a negative impact on the recovery of the disease. Suffering from gallstones usually eat a light diet, try to avoid high fat and high sugar and high cholesterol food, you can drink more water, eat more fiber-rich food, will have certain benefits to the recovery of the disease.