Hwa Tangerine Red and Chrysanthemum in water has certain effects of clearing heat and drying dampness (removing heat and drying dampness), regulating qi and resolving phlegm (regulating the body’s qi to resolve phlegm), but the effects are limited. Hua Tangerine Hong is a traditional Chinese medicine with the effects of regulating qi and relaxing zhong (regulating the qi of the spleen and stomach), drying dampness and resolving phlegm (removing phlegm in the body by drying dampness), and is commonly used clinically in the treatment of coughs with profuse phlegm, food stagnation (the accumulation of indigested food in the stomach), injuries to wine, and vomiting, malaise, and lumps and congestion. The adverse effects of this product are not clear, and it is contraindicated in cases of qi deficiency, yin deficiency and dry cough with little phlegm. Chrysanthemum has the efficacy of dispersing wind and heat (dispersing wind-heat and heat-heat evils), calming the liver, clearing heat and detoxification (clearing heat and toxins from the body), and is commonly used clinically in the treatment of wind-heat and colds, redness and pain of the eyes, sores, carbuncles and toxins, and hyperactivity of the liver yang (liver yang is excessive, resulting in dizziness, dizziness, headache and other symptoms), such as dizziness, headaches and so on. The water of the orange red chrysanthemum drink can not be completely analyzed due to the active ingredients, can play the medicinal effect is very limited, so generally can not achieve the therapeutic purpose. If you want to achieve the therapeutic effect, it is recommended that you need to choose the medication reasonably under the guidance of the doctor of traditional Chinese medicine, not self-medication.