Ginger apple soaked in white vinegar role is to give the body to replenish carbohydrates and other nutrients, but can not play a role equivalent to the efficacy of the drug, so there is no treatment of disease. Each 100 grams of ginger contains 64 calories, of which 15.8 grams of carbohydrates, 2.4 grams of protein, 4.3 grams of dietary fiber, vitamin E 0.88 mg, niacin 1.4 mg, potassium 458 mg, calcium 23 mg, iron 7.2 mg. Ginger’s main calories come from carbohydrates, which are prominent in dietary fiber, potassium, and iron. Each 100 grams of apple contains 54 calories, of which 13.5 grams of carbohydrates, 0.2 grams of protein, 0.2 grams of fat, 1.3 grams of dietary fiber, vitamin E 2.12 milligrams, potassium 119 milligrams. Apples get most of their calories from carbohydrates and are relatively rich in fiber. Each 100 grams of white vinegar (average value) contains 31 calories, including 4.9 grams of carbohydrates, 0.3 grams of fat, 2.1 grams of protein, 351 milligrams of potassium, 17 milligrams of calcium, and 262 milligrams of sodium. In addition to providing a small amount of calories, vinegar can provide a richer source of minerals such as sodium and potassium. Ginger apple white vinegar are rich in nutritional value, can provide the body with a variety of beneficial components, is conducive to the body to maintain normal functioning. But the clinical did not find ginger apple soaked white vinegar can play the same effect as drugs, so there is no role in the treatment of disease, if the body is not feeling well, do not believe any folk remedies, timely medical treatment, seek medical help.