What to eat after thyroid surgery

The following foods can be appropriately consumed after thyroid surgery: First, high quality protein with low fat and low cholesterol content, such as fish, shrimp, leaner beef and mutton, these help the trabeculae to repair as soon as possible. Secondly, more fruits rich in B vitamins and C vitamins, such as kiwi, water apple, banana, duck pear, etc., can be consumed appropriately, which help the recovery of traumatic nerve. Third, the intake of foods rich in unsaturated fatty acids, such as walnuts, peanuts, sesame, etc. Fourth, the appropriate intake of vitamin-rich foods, such as green fresh vegetables, etc. Fifth, the appropriate intake of iron-rich foods, such as eggplant and red dates. Some patients can also eat grapefruit appropriately, which helps to reduce the proliferation of scar locally. Other dietary considerations can be consulted with the attending physician of the surgery.