Why you shouldn’t eat fish with cholecystitis

The main causes of cholecystitis include gallbladder stones and cholestasis. Eating fish will easily aggravate the condition and should be minimized.
Gallbladder stones: Fish is rich in fat and cholesterol, consumption will aggravate the condition of gallbladder stones, easy to form hyperlipidemia and cholesterol stones, accelerate the development of cholecystitis.
Cholestasis: fish is not easy to digest compared to pasta, fresh vegetables and fruits, and consuming too much of it will increase bile secretion, aggravate cholestasis and worsen the condition of cholecystitis.
Cholecystitis should eat a light diet, avoid eating fatty foods and high protein foods, do not overeat. Once the condition worsens, you should go to the hospital as soon as possible, complete the examination to clarify the cause of the disease, and then give targeted treatment or treatment under the guidance of the doctor.