You can eat plums if you have a cold or fever. However, diabetic patients should eat plums in small quantities.
1. Colds are infectious diseases of the upper respiratory tract caused by viral infections, and their symptoms mainly include nasal congestion, runny nose, fever, sneezing, sore throat, and coughing, etc. They are mostly self-limiting.
2. Cold patients should rest more, drink more water, pay attention to light diet, eat more vegetables and fruits, balanced nutrition. Cold and fever can eat plums, can give the body to add water and protein, vitamin C, carotene and other nutrients.
3. Diabetic patients should eat less plums to avoid poor blood sugar control, affecting the healing of the disease.
4. It is recommended to open more windows and ventilate more during cold and flu to keep the indoor air circulating. If the fever is serious, you can take antipyretic and analgesic drugs for symptomatic treatment, such as ibuprofen, acetaminophen, etc., and joint symptomatic drugs such as Lianhua Qingdian capsule.
When there is a cold and fever, it is recommended to consult the fever clinic in time to investigate the related diseases that cause fever and standardize the treatment. Specific medication is recommended to follow the doctor’s instructions.