Daily dietary considerations for cervical cancer patients

1. Early stage of cervical cancer generally has less influence on the function of digestive tract, so it should mainly enhance the patient’s ability to resist disease and improve immune function. When the patient has a lot of vaginal bleeding, he should take some blood tonic, hemostatic and anti-cancer food, such as lotus root, coix seed, hawthorn, black fungus, umeboshi, etc. When the patient’s leucorrhea is watery, it is appropriate to nourish, such as turtle, pigeon egg, chicken, etc. When the patient’s belt is sticky and smells bad, it is advisable to eat light and damp products, such as coix seeds, adzuki beans, white fungus root, etc. 2.After the surgery, the diet should be nourished by nourishing the blood and essence, such as yam, cinnamon, mulberry, wolfberry, pig liver, snapper, sesame, donkey skin gum, etc. 3.When radiotherapy, the diet should be nourishing blood and nourishing yin, such as beef, pig liver, lotus root, fungus, spinach, celery, pomegranate, rhizome, etc. If radioactive cystitis and radioactive proctitis occur due to radiotherapy, the diet should be given to clear heat and dampness, nourish yin and detoxify, such as watermelon, coix seed, adzuki bean, water chestnut, lotus root, spinach, etc. 4.When chemotherapy is given, the diet should be mainly for strengthening the spleen and nourishing the kidneys, such as yam powder, coix congee, animal liver, placenta, aconite, turtle, fungus, wolfberry, lotus root and banana. In case of gastrointestinal reactions, nausea, vomiting and loss of appetite, meals to strengthen the spleen and stomach, such as cane juice, ginger juice, umeboshi, banana, kumquat, etc. should be used. 5.Late stage cervical cancer should choose foods with high protein and high calorie, such as milk, egg, beef, snapper, adzuki bean, mung bean, fresh lotus root, spinach, winter melon, apple, etc. (1) Cervical cancer is caused by Qi and blood stagnation, phlegm and dampness coalescence, and toxic heat accumulation. (2) When the patient’s leucorrhea is watery, avoid eating raw and cold food, melon and fruit, cold food and hard and indigestible food; when the leucorrhea is sticky and smelly, avoid eating nourishing and greasy food.