Drinking lemon water for gout patients does not have much benefit, but can only improve the taste of drinking water and promote patients to drink more water. Although lemonade has an acidic taste, but once into the body after a series of digestion and absorption, and can not help gout patients with hyperuricemia; only with the help of its sweet and sour taste, so that people drink more water, to strengthen the body’s blood circulation, increase the excretion of urine. At present, the so-called food acid-base theory does not have clear evidence-based medical evidence to give strong support; it is recommended that people with gout do not blindly listen to faith, must go to the hospital, under the guidance of a physician to use colchicine, benzbromarone, sodium bicarbonate and other drugs to reduce uric acid levels.