If the patient’s dizziness is caused by low blood pressure, the best treatment is to improve the blood pressure, it is recommended that the patient can strengthen the nutrition in the daily diet, such as eating more high-quality protein diet, for example, egg white, silkworm chrysalis, sea cucumber, red beef and lamb, which is relatively also help to improve the blood pressure, you can eat some nuts appropriately, and avoid consuming the vegetables that affect the blood pressure. In addition, you can also drink light saline water appropriately, and you can also take pulse-forming drink orally, which can help to raise the blood pressure, and if necessary, you can also improve the blood pressure by intravenous drip, and it is recommended that you can have a static dose of ginseng and wheat injections. If the low blood pressure is severe, dopamine and dobutamine can be administered to further raise the blood pressure. If the low blood pressure is due to hypovolemia, rehydration therapy is also recommended. If the blood pressure improves and the dizziness persists, the cause of the dizziness should be further investigated to see if it is due to insufficient blood supply to the cerebral arteries or vestibular abnormalities.