Pregnant women are able to eat glutinous rice, but it is not recommended to eat too much, because it may lead to gastrointestinal discomfort and other symptoms. Glutinous rice is rich in calcium, magnesium and other trace elements, is conducive to replenish the body needs, so pregnant women can eat a small amount of glutinous rice. But glutinous rice relative to the general rice, viscosity is high, not easy to digest, eat too much easily lead to aggravate the burden on the stomach and intestines of pregnant women, may cause abdominal pain, bloating and other symptoms, so it is recommended that pregnant women can not eat too much. In addition, glutinous rice products, its carbohydrate and sodium content are very high, for diabetes, overweight or other chronic diseases such as kidney disease, high blood fat pregnant women, is not recommended for consumption. Therefore, pregnant women are able to consume a small amount of glutinous rice, if pregnant women consume glutinous rice after the occurrence of the above symptoms, it is recommended to consult a doctor in a timely manner, under the guidance of the doctor, improve the relevant examination, to clarify the cause of the disease, symptomatic treatment.