Diabetic patients can eat lean meat, diabetic patients in fact, there is nothing not to eat, mainly diet with the problem. Diabetes is a chronic metabolic disease characterized by hyperglycemia caused by decreased insulin secretion and insulin resistance, that is, impaired action of insulin. Its treatment principle is the total calorie and weight control, reduce the fat in food, especially the content of saturated fatty acids, increase the content of fiber and vitamins, is the glucose in food, that is, carbohydrates, fats and proteins, these three major energy accounted for the proportion of standardization, rationalization, different patients according to body weight, diet, and even according to the rest and leisure routine, a reasonable combination of the most scientific, the most scientific. There is nothing in particular that you can or cannot eat.