Now suffering from intestinal vascular malformation and other intestinal diseases are more and more people, so we should pay attention to the dietary contraindications of intestinal diseases, what are the main points of dietary contraindications of intestinal diseases? 1, enough heat: many people think that diarrhea patients should eat less, that is wrong. Because when diarrhea, the consumption of significantly increased. So the total energy supply is also required to increase, in order to reduce the gastrointestinal burden. Fluid or semi-liquid can be used. 2, reasonable protein: acute intestinal tract, bacterial spoilage is strong, should be appropriate to limit protein intake, because protein can increase the spoilage, bile acid milk can be consumed, should try to use high-quality protein, such as fish, eggs, milk, lean meat, etc., while supplying rich vegetables, the condition is improving when the party is to increase the supply of protein. 3, sufficient carbohydrates: carbohydrate supply should account for 60% to 65% of the total energy, can be given with fine noodles, rice porridge and other easily digestible food. And stew as long as possible to make it easy to digest and absorb. 4, limit the fat: ban fried, fried food and fatty meat, pork fat content of snacks, appropriate increase beans, soy products and fresh vegetables. 5, dietary fiber: avoid using fruits and vegetables with more crude fiber, a small amount of raw apple puree is available, because the pectin in apples has an antidiarrheal effect. 6, rich water, vitamins and minerals: should pay attention to the adequate replenishment of water, can give rice soup, fruit juice, etc., can be vegetables, fruits, etc., made into vegetable soup to eat. Acute enteritis patients due to digestive and absorption disorders, so in cooking should try to use steam, boiling, braising, stewing and other ways to make food easy to digest and absorb, in addition to reduce the burden on the gastrointestinal tract, should eat less and more meals, eat 5-6 times a day.