Frankincense has the efficacy of activating blood circulation and relieving pain (relieving pain by removing blood stasis), subduing swelling and muscle growth (eliminating lumps and promoting muscle regeneration), with side effects such as nausea, vomiting and diarrhea, etc. It is recommended that the patient follow the doctor’s instructions to standardize the use of medication. Frankincense is derived from the gum resin of frankincense tree, which can be used as medicine. It is warm in nature, pungent and bitter in flavor, and enters the heart meridian, liver meridian and spleen meridian, with the effect of activating blood circulation and relieving pain (relieving pain by removing blood stasis). Frankincense can be used to treat pains caused by Qi stagnation and blood stasis (blood stasis due to lack of Qi flow), such as gastric pain, rheumatism and paralysis, dysmenorrhea, postpartum abdominal pain (abdominal pain caused by postpartum stasis of blood in the body); it can also reduce swellings and regenerate muscles to treat bruises, sores and ulcers that are difficult to collect after ulceration, and so forth, and it is a key medicine for traumatology. Milk flavor is hard to taste, and it is irritating to the gastrointestinal tract, and side effects such as nausea, vomiting, diarrhea, restlessness, itching and red rash may occur after taking it. Therefore, it is recommended that patients take it under the guidance of traditional Chinese medicine practitioners to standardize the use of the medicine, and pregnant women should not use it.