Is it true that soaking eggs in vinegar can lower blood pressure?

Soaking eggs in vinegar can not lower blood pressure, there is no scientific basis.
1. For patients with high blood pressure, it is necessary to control blood pressure through general treatment, medication and other ways.
2. Food does not have the effect of treating diseases, so soaking eggs in vinegar can not lower blood pressure, if you suffer from hypertension, daily attention needs to be paid to a low-salt diet, you can properly increase the intake of fruits and vegetables, low-fat dairy products and foods rich in dietary fiber. Appropriate exercise to control body mass.
3. If by lifestyle regulation blood pressure if reduced, need to follow the doctor’s instructions for drug treatment, such as hydrochlorothiazide, indapamide, propranolol, nifedipine, etc., can reduce the level of blood pressure.
Hypertension patients should be standardized treatment under the guidance of a doctor, avoid listening to prescriptions.