Removing gallbladder stones should pay attention to diet for three months. Diet after removal of gallbladder stones surgery mainly consists of small meals in the early stage and strict control of the content of fat and cholesterol in the diet, which can usually be resumed three months after the operation. Dyspepsia and bloating will occur in the early stage after gallbladder stone removal surgery, and early intake of high-fat and high-cholesterol food will increase the appearance of these symptoms, so the content of fat and cholesterol in food needs to be strictly controlled. In the early post-surgery period, you should eat less and more frequently to avoid physical discomfort caused by inappropriate diets, while you can basically resume a normal diet three months after the surgery. Active intake of high protein foods, fresh vegetables and fruits are of great importance to the nutrition and immune function of the human body.